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Restaurant lighting design to do these 3 points, let a person appetite surge!
The restaurant is a place for family dining. It is a warm and life-like place, reflecting the family's life sentiment. An elegant and romantic dining space must have a set of exquisite chandeliers and just the right lighting effects, so that the meal will be more Atmosphere. This is because the appropriate lighting design can not only create a sense of atmosphere, improve the quality of the restaurant, highlight the color of food, and then stimulate the taste buds, increase appetite.
So, how to give the home restaurant to create a comfortable and warm, and can make people appetite increased lighting effects? Very simple, only need to do the following 3 points on it!
Color rendering index of lamps
Elaborate dinner, served on the table but looks dull, people have no appetite, this is probably because the color rendering index of the restaurant lamps is not high enough.
The color rendering index (Ra) of the lamp refers to the reduction degree of the original color of the light source, and the color rendering index is 1 and 100. The color rendering index of sunlight is 100. Although artificial light cannot reach the index of sunlight, it can be infinitely close, so the higher the color rendering index, the smaller the difference between the color presented by the illuminated object and the original color of the object. Therefore, the key lighting lamps above the table give priority to the lamps with color rendering index ≥ 90, so as to restore the true color of the dishes to a greater extent and increase the appetite of the diners.
Color temperature index of lamps
Color temperature refers to the color warmth of the light emitted by the light source, and it is also an important factor affecting the lighting atmosphere.
Generally speaking, the light with a color temperature of 2700K-3500K is warm, which can create a warm and romantic atmosphere and is suitable for family dinners or dates. The light with a color temperature of 4000K-5000K is a natural color, which makes people feel clear and comfortable. The light with a color temperature of 5500K-6500K is cold, which is suitable for more fresh and lively activities.
As a dining area, the lighting effect needs to be set around the dining atmosphere. From the perspective of light color, cold light will affect taste and inhibit people's appetite; while warm light can add romantic and warm dining atmosphere, give people a warm feeling, and make food look better. Therefore, the color temperature of the restaurant lamps can be selected between 3000K-4000K, which can not only make the space appear clean and bright, but also promote appetite.